The Electric Foodservice Council (EFC) is a partnership of electric utilities, foodservice manufacturers, trade allies, and other industry stakeholders advancing and expounding the benefits and use of electric power for the foodservice industry.
Learn MoreFounded in 1993 and located in Atlanta, Ga., Amici tested electric equipment with their products and recipes at Georgia Power’s Customer Resource Center in 2019 to discover that electric had faster cook recovery times, made cleaning easier and much more.
Read MoreSeveral utility partner members of the Electric Foodservice Council have test kitchens where interested customers can explore the benefits of utilizing electric power in a commercial kitchen setting. Test kitchens allow owners of restaurants, commercial kitchen operations, school districts and other food preparation clients to see the practical benefits and cost-savings associated with utilizing electric food preparation equipment in a large-scale setting.
Locate A Utility PartnerLearn how Popeyes franchisee Mike Cothrane saved money and energy while continuously delivering an excellent guest experience.
An innovative partnership between Cobb County Schools, equipment manufacturer Crescor and Georgia Power led to the replacement of fryers with a new, high-tech energy-efficient solution that delivered on student satisfaction.
Panda Express Chinese Kitchen, an international fast-casual restaurant chain, presents hot prepared food on a visually appealing display line in holding wells designed to keep food at a safe temperature until serving.
